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Top 花膠 Secrets
keikob849wus2
10 hours ago
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在一些亞洲國家包括中國菜中被用作烹飪材料,一般品質的主要是用來加入燉湯,加強口感和黏稠度,品質高者亦可用來做成菜餚。 筒膠:又稱鴨泡肚,來自非洲及中美洲水域棲息的鱸魚,未剖開時呈筒狀而得名。 健康生活 【香港骨科醫生推薦】骨科醫生邊個好?即睇醫生推薦名單及收費 雖然川貝是治療咳嗽和化痰的良藥,但並非適合所有咳嗽!以下為大家講解川貝的功效及湯水食譜。 花膠(英文:fish maw)是大型魚魚鰾的乾製...
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