Prevent Overcrowding the Pan: Don’t overcrowd your skillet or wok once you fry the beef. Perform in batches, if desired, so each piece has ample area to crisp up and develop caramelized edges. Join our free of charge newsletter and comply with us on social media to produce your life https://health-lists.com/story19025095/the-best-side-of-red-chili-pepper-crushed-mixed-with-seeds